GLOBAL MEAT INGREDIENT ANALYSIS EQUIPMENT MARKET 2019 BY MANUFACTURERS, REGIONS, TYPE AND APPLICATION, FORECAST TO 2024

Jul 2019 122

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Synopsis

Meat Ingredient Analysis Equipment can provide a wide range of meat analysis such as fat, moisture, protein, collagen, salt, and more in meat.

Scope of the Report:
For industry structure analysis, the Meat Ingredient Analysis Equipment industry is relatively concentrated. These manufacturers range from large multinational corporations to small privately owned companies compete in this industry. The top five producers account for about 59 % of the revenue market. Regionally, North America and Europe are the biggest revenue area of value also the leader in the whole Meat Ingredient Analysis Equipment industry.
North America occupied 35.75% of the sales market in 2017. It is followed by Europe, which accounted for around 34.17% of the global total industry. Other countries have a smaller amount of sales.
The worldwide market for Meat Ingredient Analysis Equipment is expected to grow at a CAGR of roughly 7.1% over the next five years, will reach 55 million US$ in 2024, from 39 million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Meat Ingredient Analysis Equipment in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
- FOSS
- CEM
- Perten Instruments
- Bruker
- NDC Technologies
- Marel
- Eagle PI
- Next Instruments
- GEA
- BONSAI ADVANCED
- Zeltex

Market Segment by Regions, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Colombia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
- DEXA Technology
- NIR Technology
- Other

Market Segment by Applications, can be divided into
- Raw Meat
- Processed Meat

There are 15 Chapters to deeply display the global Meat Ingredient Analysis Equipment market.
Chapter 1, to describe Meat Ingredient Analysis Equipment Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Meat Ingredient Analysis Equipment, with sales, revenue, and price of Meat Ingredient Analysis Equipment, in 2017 and 2018;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2017 and 2018;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Meat Ingredient Analysis Equipment, for each region, from 2014 to 2019;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2014 to 2019;
Chapter 12, Meat Ingredient Analysis Equipment market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024;
Chapter 13, 14 and 15, to describe Meat Ingredient Analysis Equipment sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Table of Contents

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GLOBAL MEAT INGREDIENT ANALYSIS EQUIPMENT MARKET 2019 BY MANUFACTURERS, REGIONS, TYPE AND APPLICATION, FORECAST TO 2024

Global Info Research

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