GLOBAL GLUTEN-FREE PRODUCTS MARKET BY MANUFACTURERS, COUNTRIES, TYPE AND APPLICATION, FORECAST TO 2022

Nov 2017 116

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Synopsis

This report studies the Gluten Free Products market, Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour that prevents the baked good from crumbling. As such, gluten is found in many processed and packaged product. A gluten free product does not contain any gluten or grains such as spelt-wheat, which is gluten-rich. In this report, gluten free products include Bakery Products, Pizzas & Pastas, Cereals & Snacks, Savories and Others.

Scope of the Report:
This report focuses on the Gluten-Free Products in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
- Boulder Brands
- DR. SCH?R AG/SPA
- ENJOY LIFE NATURAL
- General Mills, Inc
- The Hain Celestial Group
- Kraft Heinz
- HERO GROUP AG
- KELKIN LTD
- NQPC
- RAISIO PLC
- Kellogg’s Company
- Big Oz Industries
- Domino’s Pizza

Market Segment by Regions, regional analysis covers
- North America (USA, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Columbia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
- Bakery Products
- Pizzas & Pastas
- Cereals & Snacks
- Savories
- Others

Market Segment by Applications, can be divided into
- Conventional Stores
- Hotels & Restaurants
- Educational Institutions
- Hospitals & Drug Stores
- Specialty Services

There are 15 Chapters to deeply display the global Gluten-Free Products market.

Chapter 1, to describe Gluten-Free Products Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Gluten-Free Products, with sales, revenue, and price of Gluten-Free Products, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Gluten-Free Products, for each region, from 2012 to 2017;

Chapter 5, 6, 7, 8 and 9, to analyze the key regions, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2012 to 2017;

Chapter 12, Gluten-Free Products market forecast, by regions, type and application, with sales and revenue, from 2017 to 2022;

Chapter 13, 14 and 15, to describe Gluten-Free Products sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Table of Contents

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GLOBAL GLUTEN-FREE PRODUCTS MARKET BY MANUFACTURERS, COUNTRIES, TYPE AND APPLICATION, FORECAST TO 2022


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