UNITED STATES POTATO PROTEIN MARKET BY MANUFACTURERS, STATES, TYPE AND APPLICATION, FORECAST TO 2022

Jun 2017 115

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Synopsis

Potato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applications.


Scope of the Report:
This report focuses on the Potato Protein in United States market, to split the market based on manufacturers, states, type and application.

Market Segment by Manufacturers, this report covers
- Avebe
- Tereos
- Roquette
- AKV Langholt AMBA
- Emsland-St?rkeGmbH
- KMC (Kartoffelmelcentralen)
- Meelunie
- Royal Ingredients Group
- Südst?rke
- Pepees
- PPZ Niechlow
- Agrana
- WPPZ
- China Essence Group

Market Segment by States, covering
- California
- Texas
- New York
- Florida
- Illinois

Market Segment by Type, covers
- Low Purity Potato Protein (<70%)
- Medium Purity Potato Protein (70%-80%)
- High Purity Potato Protein (=80%)

Market Segment by Applications, can be divided into
- Feed Industry
- Food Industry

There are 17 Chapters to deeply display the United States Potato Protein market.

Chapter 1, to describe Potato Protein Introduction, product type and application, market overview, market analysis by States, market opportunities, market risk, market driving force;

Chapter 2, to analyze the manufacturers of Potato Protein, with profile, main business, news, sales, price, revenue and market share in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the United States market by States, covering California, New York, Texas, Illinois and Florida, with sales, price, revenue and market share of Potato Protein, for each state, from 2012 to 2017;

Chapter 5 and 6, to show the market by type and application, with sales, price, revenue, market share and growth rate by type, application, from 2012 to 2017;

Chapter 7, 8, 9, 10 and 11, to analyze the key States by Type and Application, covering California, New York, Texas, Illinois and Florida, with sales, revenue and market share by types and applications;

Chapter 12, Potato Protein market forecast, by States, type and application, with sales, price, revenue and growth rate forecast, from 2017 to 2022;

Chapter 13, to analyze the manufacturing cost, key raw materials and manufacturing process etc.

Chapter 14, to analyze the industrial chain, sourcing strategy and downstream end users (buyers);

Chapter 15, to describe sales channel, distributors, traders, dealers etc.

Chapter 16 and 17, to describe Potato Protein Research Findings and Conclusion, Appendix, methodology and data source.

Table of Contents

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UNITED STATES POTATO PROTEIN MARKET BY MANUFACTURERS, STATES, TYPE AND APPLICATION, FORECAST TO 2022


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