GLOBAL L- CYSTEINE MARKET BY MANUFACTURERS, REGIONS, TYPE AND APPLICATION, FORECAST TO 2021

Nov 2016 115

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Synopsis

Cysteine (abbreviated as Cys or C) is an a-amino acid with the chemical formula HO2CCH(NH2)CH2SH. It is a semi-essential amino acid, which means that it can be biosynthesized in humans. The thiol side chain in cysteine often participates in enzymatic reactions, serving as a nucleophile. The thiol is susceptible to oxidization to give the disulfide derivative cysteine, which serves an important structural role in many proteins. When used as a food additive, it has the E number E920.

The majority of L-cysteine is obtained industrially by hydrolysis of animal materials, such as poultry feathers or hog hair. L-cysteine is produced by the hydrolysis of racemic 2-amino-?2-thiazoline-4-carboxylic acid using Pseudomonas thiazolinophilum.


Scope of the Report
This report focuses on the L- Cysteine in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
- Wacker
- Nippon Rika
- Ajinomoto
- Ningbo Zhenhai Haide Biochem
- Wuhan Grand Hoyo
- Wuxi Bikang
- Donboo Amino Acid

Market Segment by Regions, regional analysis covers
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America, Middle East and Africa

Market Segment by Type, covers
- Food Grade
- Tech Grade
- Pharma Grade

Market Segment by Applications, can be divided into
- Food Industry
- Pharmaceutical Industry
- Cosmetics Industry
- Animal Feed

There are 13 Chapters to deeply display the global L- Cysteine market.

Chapter 1, to describe L- Cysteine Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of L- Cysteine, with sales, revenue, and price of L- Cysteine, in 2015 and 2016;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2016;

Chapter 4, to show the global market by regions, with sales, revenue and market share of L- Cysteine, for each region, from 2011 to 2016;

Chapter 5, 6, 7 and 8, to analyze the key regions, with sales, revenue and market share by key countries in these regions;

Chapter 9 and 10, to show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2016;

Chapter 11, L- Cysteine market forecast, by regions, type and application, with sales and revenue, from 2016 to 2021;

Chapter 12 and 13, to describe L- Cysteine sales channel, distributors, traders, dealers, appendix and data source.

Table of Contents

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GLOBAL L- CYSTEINE MARKET BY MANUFACTURERS, REGIONS, TYPE AND APPLICATION, FORECAST TO 2021


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