Aug 2016 110

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Inulin is a slightly sweet carbohydrate that has certain beneficial properties. It is classified as a fiber because it passes through the digestive tract without being metabolized until it reaches the colon. Unlike cellulose fiber (bran etc.) it is a soluble fiber. Inulin comes from a natural source and occurs in a large variety of plants, where it plays an important biological role as reserve carbohydrate. Inulin has been part of our daily diet for hundreds of years, as you find it in many fruits and vegetables, such as bananas, onions, and wheat. When extracted from chicory roots, inulin can be successfully used as a beneficial ingredient in many food applications.

Scope of the Report:

This report focuses on the Inulin in Global market, especially in North America, Europe and Asia-Pacific, Latin America, Middle and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers

  • Beneo
  • Sensus
  • Cosucra
  • Xirui
  • Violf
  • Inuling
  • Qinghai Weide
  • Fuji Nihon Seito Corporation
  • Zhongxing
  • Novagreen
  • The Tierra Group
  • Gansu Likang

Market Segment by Regions, regional analysis covers

  • North America (USA, Canada and Mexico)
  • Europe (Germany, France, UK, Russia and Italy)
  • Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
  • Latin America, Middle and Africa

Market Segment by Type, covers

  • Chicory Roots Inulin
  • Artichoke Inulin
  • Others

Market Segment by Applications, can be divided into

  • Dietary Supplements
  • Pharmaceutical
  • Others

There are 13 Chapters to deeply display the global Inulin market.

Chapter 1, to describe Inulin Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Inulin, with sales, revenue, and price of Inulin, in 2015 and 2016;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2016;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Inulin, for each region, from 2011 to 2016;

Chapter 5, 6, 7 and 8, to analyze the key regions, with sales, revenue and market share by key countries in these regions;

Chapter 9 and 10, to show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2016;

Chapter 11, Inulin market forecast, by regions, type and application, with sales and revenue, from 2016 to 2021;

Chapter 12 and 13, to describe Inulin sales channel, distributors, traders, dealers, appendix and data source.

Table of Contents

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