GLOBAL PROTEIN HYDROLYSATE MARKET 2019 BY MANUFACTURERS, REGIONS, TYPE AND APPLICATION, FORECAST TO 2024

Mar 2019 117

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Synopsis

A Protein Hydrolysate is the outcome of an enzymatically-driven process, where the intact protein is cut into smaller peptide fragments or free amino acids. As a result of this, the Protein Hydrolysate can digest faster.

Scope of the Report:
In the last several years, Global market of Protein Hydrolysate developed rapidly, with an average growth rate of 5.88%. In 2015, Global Revenue of Protein Hydrolysate is nearly 2409.41 M USD; the actual production is about 12426 MT.
The global average price of Protein Hydrolysate is about 194.18 K USD/MT.
Europe is the largest supplier of Protein Hydrolysate, with a production market share nearly 25.19% in 2015. North America is the second largest supplier of Protein Hydrolysate Media, enjoying production market share nearly 22.18% in 2015.
The worldwide market for Protein Hydrolysate is expected to grow at a CAGR of roughly 6.2% over the next five years, will reach 3700 million US$ in 2024, from 2740 million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Protein Hydrolysate in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers
- Arla Foods Ingredients
- Mead Johnson
- MERCK
- Fonterra
- Agropur
- Milk Specialties
- BD
- Tatua
- FrieslandCampina
- CMS
- Hilmar Cheese
- Hill Pharma
- New Alliance Dye Chem

Market Segment by Regions, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Colombia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
- Plant-derived Protein Hydrolysate
- Animal-derived Protein Hydrolysate

Market Segment by Applications, can be divided into
- Infant Nutrition
- Medical Nutrition
- Sports Nutrition
- Cell Nutrition

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Protein Hydrolysate product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Protein Hydrolysate, with price, sales, revenue and global market share of Protein Hydrolysate in 2017 and 2018.
Chapter 3, the Protein Hydrolysate competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Protein Hydrolysate breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Protein Hydrolysate market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Protein Hydrolysate sales channel, distributors, customers, research findings and conclusion, appendix and data source.

Table of Contents

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GLOBAL PROTEIN HYDROLYSATE MARKET 2019 BY MANUFACTURERS, REGIONS, TYPE AND APPLICATION, FORECAST TO 2024


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